The Dava Bar & Grill at Ayana Resort and Spa Bali resort sits in a spectacular location in Jimbaran, with indoor and outdoor dining options. This fancy fine diner offers up a menu comprising steaks and grilled seafood to complement its gorgeous water garden backdrop, complete with stunning sunsets – it’s one of the best spots on Bali's south-western coast for celebrating a special occasion.
Come to Dava Restaurant at AYANA Resort if you want to try a range of dishes using fine ingredients. Signature plates include items like Stockyard Silver Label Wagyu Tenderloin which starts at IDR 180,000 for 120 grams, as well as Canadian Lobster at IDR 830,000. If you want to try some local bites, then you can indulge in a traditional feast of Balinese boneless suckling pig called Babi Guling (IDR 350,000), as well as side dishes such as papaya salad and fragrant steamed rice.
One of the most famous features here is the wine cellar that has an Enomatic Wine Dispenser which means that you can sample different wines by the glass throughout your dining experience.
For dessert, you can finish off a perfect meal with some sweet indulgences such as a passion fruit soufflé (IDR 130,000) which makes the most of local fruits including passion fruit, coconut foam, and mango sorbet. Other choices include a play on a traditional vacherin dessert (IDR 90,0000), made with coconut sorbet, mango sorbet, and local grass jelly.
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AYANA Resort and Spa, BALI
With a stay at AYANA Resort and Spa, BALI in Jimbaran (Jimbaran Bay), you'll be minutes from Tegal Wangi Beach and close to Balangan Beach.Featured amenities include a 24-hour business center, complimentary newspapers in the lobby, and dry cleaning/laundry services.A roundtrip airport shuttle is provided for a surcharge (available 24 hours), and free valet parking is available onsite. Read More...
The Dava Bar & Grill
- Opening Hours: 07:00 – 11.00 and 18.30 – 23.00
- Location: AYANA Resort and Spa Bali, Jalan Karang Mas Sejahtera, Jimbaran
- Tel: +62 (0)361 702 222